Monday, November 9, 2009

Practicing at the Culinary Institute




So for our final class we had some time to decorate a little cake of our own.
This one is chocolate with lemon curd & ganache filling, and a touch of chocolate meringue buttercream. And since we made so many flowers for practice, I had to cover this wee little cake with all of them!
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2 comments:

  1. pamNovember 10, 2009 at 8:03 AM

    Congrats on completing the class, Jen! The cake is adorable!

    A Roxie-fan!...aka Pam :)

    ReplyDelete
  2. Art and AppetiteNovember 21, 2009 at 9:50 PM

    Awesome! Love the colors and the design.

    ReplyDelete

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